Lake Doxa
We began our journey on the Feneos plateau, 900 meters above the sea where lake Doxa (Λίμνη Δόξα) lies nestled in alpine forest.
Walking past vendors of walnuts, wild thyme and honey, we made our way down a narrow strip of land that extends into the center of the lake. At the end of the promontory is a small church, dedicated to Saint Fanourios (‘Αγιος Φανουρίος) and the crumbling remains of a monastery.
The wind came in gusting bursts, sweeping down from the mountains to shake the willow trees and ripple the surface of the water. I stumbled upon a lone mullein plant, growing wild beside the monastery ruins.
A dam was visible in the distance against the soft blue waters, reminding me that Doxa was created by human hands. The dam was built in the 1990s to control the frequent flooding of the plain and to provide irrigation for local farmers.
Facing north on the promontory, it’s possible to see the red and blue monastery of Saint George (Μόνη Αγίου Γεωργίου Φενεού) hidden amongst the changing trees. The monastery was built there in the late 1600s after frequent flooding forced the monks to abandon the monastery at the center of the lake.
After a short walk around Doxa, we journey up the mountain to St George, where, even in autumn, the courtyards are overflowing with greenery.
I immediately fall in love with the native Greek ivy (Hedera helix), dark black berries against deep green, vining its way over the yard entrance and climbing up the side of the monastery wall. Called κισσός (kee-SOS) by the Greeks, it was worn in garlands by followers of Dionysos, a symbol of immortality, intoxication, and the passionate entwining of lovers.
A short tour of the church and attic (where the monks held a secret school during the Ottoman occupation) ends with a sampling of their delicious rose petal spoon sweet. The monks make a living from the rose preserves, as well as firewood harvested from the surrounding forest. I steal one last view of lake Doxa from the balcony window before rejoining the group.